How to Make Chicken and Dumplings in Pressure Cooker
Chicken and dumplings are a classic comfort food that brings warmth and satisfaction to any meal. Traditionally made on the stove, this dish can now be prepared quickly and easily in a pressure cooker. In this article, we will guide you through the process of making chicken and dumplings in a pressure cooker, ensuring that you achieve a delicious and tender result every time.
Ingredients
Before you start, gather the following ingredients:
– 1 whole chicken (about 4-5 pounds)
– 1 onion, chopped
– 2 carrots, chopped
– 2 celery stalks, chopped
– 1 cup of chicken broth
– 1 cup of water
– 1 teaspoon of salt
– 1/2 teaspoon of black pepper
– 1/2 teaspoon of garlic powder
– 1/2 teaspoon of paprika
– 1 cup of all-purpose flour
– 2 tablespoons of butter
– 1/2 cup of milk
– 1/2 teaspoon of baking powder
– 1/2 teaspoon of salt
– 1/4 teaspoon of black pepper
Instructions
1. Begin by preparing the chicken. Remove any excess fat and place the chicken in the pressure cooker.
2. Add the chopped onion, carrots, and celery to the pot.
3. Pour in the chicken broth and water, then season with salt, black pepper, garlic powder, and paprika.
4. Secure the lid on the pressure cooker and set it to high pressure for 25 minutes.
5. While the chicken is cooking, prepare the dumplings. In a large bowl, mix together the flour, butter, milk, baking powder, salt, and black pepper.
6. Once the chicken has finished cooking, release the pressure naturally and carefully remove the chicken from the pot. Set it aside to cool.
7. In the same pot, bring the chicken broth and vegetables to a boil.
8. Add the dumpling mixture to the boiling broth, stirring gently to prevent sticking.
9. Cover the pot and cook for an additional 10 minutes on high pressure.
10. Once the dumplings are cooked, remove the lid and check for doneness. The dumplings should be fluffy and cooked through.
11. Shred the cooled chicken and return it to the pot.
12. Serve the chicken and dumplings hot, garnished with fresh parsley or chopped chives if desired.
Conclusion
Making chicken and dumplings in a pressure cooker is a convenient and efficient way to enjoy this comforting dish. With minimal effort and time, you can have a delicious meal ready to serve your family and friends. Happy cooking!
