How to Make a Breakfast Skillet with Potatoes
Breakfast skillets are a fantastic way to start your day with a hearty and satisfying meal. One of the most popular options is a breakfast skillet with potatoes. This dish combines the comfort of potatoes with a variety of ingredients, making it a delightful choice for anyone looking to enjoy a delicious breakfast. In this article, we will guide you through the process of making a breakfast skillet with potatoes, ensuring that you can create a delicious and nutritious meal at home.
Ingredients
Before you begin, gather the following ingredients:
– 1 tablespoon of butter or oil
– 1 large onion, diced
– 3-4 potatoes, peeled and diced
– 2-3 eggs
– Salt and pepper, to taste
– Optional toppings: cheese, bacon, mushrooms, avocado, etc.
Instructions
1. Heat the butter or oil in a large skillet over medium heat. Add the diced onions and cook until they are translucent, which usually takes about 5-7 minutes.
2. Add the diced potatoes to the skillet and cook for about 10-12 minutes, or until they are tender. Stir occasionally to ensure even cooking.
3. While the potatoes are cooking, crack the eggs into a bowl and beat them slightly with a fork. Season with salt and pepper to taste.
4. Once the potatoes are tender, pour the beaten eggs over the top of the skillet. Gently stir the eggs, allowing them to cook and form soft curds. Cook for about 3-4 minutes, or until the eggs are at your desired level of doneness.
5. Season the skillet with additional salt and pepper, if needed. Optionally, you can add your favorite toppings such as cheese, bacon, mushrooms, or avocado. Sprinkle the toppings over the eggs and potatoes, then gently fold them in.
6. Cook for an additional 1-2 minutes, or until the eggs are fully cooked and the toppings are heated through.
7. Once everything is cooked to your liking, remove the skillet from the heat and let it sit for a minute or two. This will allow the skillet to set slightly, making it easier to serve.
8. Serve the breakfast skillet with potatoes hot, garnished with fresh herbs or a dollop of sour cream, if desired.
Enjoy your delicious and satisfying breakfast skillet with potatoes! This dish is perfect for a quick and easy morning meal, and you can customize it with your favorite ingredients to create a unique and flavorful experience.
