How do you make breakfast burritos? If you’re looking for a delicious and satisfying breakfast option, look no further. Breakfast burritos are a versatile and easy-to-make dish that can be customized to suit your taste preferences. Whether you’re a fan of classic breakfast flavors or enjoy experimenting with new ingredients, this article will guide you through the process of creating mouthwatering breakfast burritos.
Breakfast burritos are essentially a breakfast wrap, combining the best of traditional breakfast items like eggs, cheese, bacon, and sausage into a convenient and portable package. The process of making them is straightforward, and with a few simple ingredients, you can enjoy a hearty breakfast in minutes. Let’s dive into the steps to make your own breakfast burritos.
Ingredients:
– 2 large flour tortillas
– 2 eggs
– 1/2 cup shredded cheese (cheddar or a mix of your favorite cheeses)
– 2 slices of cooked bacon, crumbled
– 2 slices of cooked sausage, crumbled
– 1/4 cup diced bell peppers
– 1/4 cup diced onions
– Salt and pepper to taste
– Cooking spray or oil for cooking
Instructions:
1. Begin by heating a non-stick skillet over medium heat. Add a small amount of cooking spray or oil to the skillet.
2. Crack the eggs into a bowl and whisk them together. Pour the eggs into the skillet and cook until they are set but still moist. Once cooked, remove the eggs from the skillet and set them aside.
3. In the same skillet, add the diced bell peppers and onions. Cook for about 3-4 minutes, or until the vegetables are softened and slightly caramelized.
4. While the vegetables are cooking, heat the tortillas in the microwave for about 15-20 seconds, or until they are pliable and easy to fold.
5. Once the tortillas are heated, place one on a plate. Sprinkle a layer of shredded cheese over the tortilla, followed by the cooked eggs, crumbled bacon, and crumbled sausage.
6. Add the cooked vegetables on top of the other ingredients.
7. Season with salt and pepper to taste.
8. Fold the tortilla in half, then fold it in half again to create a burrito shape.
9. Repeat the process with the remaining tortilla and ingredients.
10. Heat a non-stick skillet over medium heat. Add a small amount of cooking spray or oil to the skillet.
11. Place the burritos in the skillet and cook for about 2-3 minutes on each side, or until they are golden brown and crispy.
12. Remove the burritos from the skillet and let them cool for a minute before slicing them in half.
Now you have a delicious breakfast burrito that you can enjoy on the go or at home. Feel free to customize the ingredients to suit your taste, such as adding avocado, salsa, or black beans. Breakfast burritos are a fantastic way to start your day with a burst of flavor and energy. Happy cooking!
