How to Make Stuffing from Pepperidge Farms
Are you looking for a quick and easy way to prepare stuffing for your next holiday meal? Look no further! Pepperidge Farm offers a convenient solution with their pre-made stuffing mix. In this article, we will guide you through the simple steps to make delicious stuffing from Pepperidge Farm, ensuring your family and friends enjoy a mouthwatering feast.
Ingredients
Before you begin, gather the following ingredients:
– 1 package of Pepperidge Farm Herb Stuffed Bread Mix
– 1 cup of chicken or vegetable broth
– 1/2 cup of melted butter or oil
– 1/2 cup of chopped onions
– 1/2 cup of chopped celery
– 1/2 teaspoon of salt
– 1/2 teaspoon of pepper
– Optional: 1/2 teaspoon of garlic powder, 1/2 teaspoon of thyme, or any other herbs you prefer
Instructions
1. Preheat your oven to 350°F (175°C).
2. In a large mixing bowl, combine the contents of the Pepperidge Farm Herb Stuffed Bread Mix with the melted butter or oil.
3. Add the chopped onions, celery, salt, pepper, and any additional herbs you prefer. Mix well until all the ingredients are evenly distributed.
4. In a separate pot, bring the chicken or vegetable broth to a boil.
5. Once the broth is boiling, pour it over the bread mixture, stirring until the mixture is moistened but not soggy.
6. Transfer the stuffing mixture to a greased baking dish.
7. Bake in the preheated oven for 30-35 minutes, or until the top is golden brown and the stuffing is heated through.
8. Remove from the oven and let it sit for a few minutes before serving.
Optional Additions
Feel free to customize your stuffing by adding other ingredients like diced mushrooms, sausage, or even a splash of lemon juice for extra flavor. The possibilities are endless!
Conclusion
Making stuffing from Pepperidge Farm is a breeze, allowing you to focus on other aspects of your holiday meal preparation. With this simple recipe, you can impress your guests with a delicious and comforting stuffing that will be the perfect complement to your main dish. Happy cooking!
